{"id":26409,"date":"2022-03-25T11:04:48","date_gmt":"2022-03-25T10:04:48","guid":{"rendered":"https:\/\/www.amag-group.ch\/blog\/?p=26409"},"modified":"2022-03-25T11:09:08","modified_gmt":"2022-03-25T10:09:08","slug":"autofahren-fit-und-munter-geroestete-sesam-kokos-cashews","status":"publish","type":"post","link":"https:\/\/www.amag-group.ch\/blog\/fr\/autofahren-fit-und-munter-geroestete-sesam-kokos-cashews\/","title":{"rendered":"Conduite en forme et alerte : Noix de cajou s\u00e9same-coco grill\u00e9es"},"content":{"rendered":"\n\n\n

Les noix de cajou sont d\u00e9j\u00e0 d\u00e9licieuses sous leur forme brute. Cette recette fera le bonheur de tous ceux qui ont envie de quelque chose de l\u00e9g\u00e8rement sucr\u00e9.<\/p>\n\n\n\n

Recette :<\/strong><\/p>\n\n\n\n

200g de noix de cajou
1 cuill\u00e8re \u00e0 soupe d’huile de noix de coco (liquide)
2 cuill\u00e8res \u00e0 soupe de sirop d’agave
\u00bd cuill\u00e8re \u00e0 caf\u00e9 de cannelle (facultatif)
15 g de graines de s\u00e9same<\/p>\n\n\n

\n <\/div>\n\n\n\n
  • \"\"<\/figure><\/li>
  • \"\"<\/figure><\/li>
  • \"\"<\/figure><\/li><\/ul><\/figure>\n\n\n\n

    Pr\u00e9paration<\/strong> :<\/p>\n

      \n
    1. Pr\u00e9chauffer le four \u00e0 150 degr\u00e9s<\/li>\n
    2. Faire cuire les noix de cajou sur une feuille de papier sulfuris\u00e9 pendant 10 minutes<\/li>\n
    3. Entre-temps, m\u00e9langer l’huile de noix de coco, le sirop d’agave, la cannelle et les graines de s\u00e9same dans un bol de taille moyenne<\/li>\n
    4. Sortir les noix de cajou du four et les m\u00e9langer \u00e0 la pr\u00e9paration<\/li>\n
    5. Cuire \u00e0 nouveau les noix de cajou enrob\u00e9es sur un papier sulfuris\u00e9 pendant 25 minutes. Laisser refroidir.<\/li>\n<\/ol>\n

      Bien ferm\u00e9, se conserve jusqu’\u00e0 2 semaines.<\/p>\n

      Bon app\u00e9tit !<\/p>\n","protected":false},"excerpt":{"rendered":"

      Les noix de cajou sont d\u00e9j\u00e0 d\u00e9licieuses sous leur forme brute. Cette recette fera le bonheur de tous ceux qui ont envie de quelque chose de l\u00e9g\u00e8rement sucr\u00e9. Recette : 200g de noix de cajou1 cuill\u00e8re \u00e0 soupe d’huile de noix de coco (liquide)2 cuill\u00e8res \u00e0 soupe de sirop d’agave\u00bd cuill\u00e8re \u00e0 caf\u00e9 de cannelle (facultatif)15 […]<\/p>\n","protected":false},"author":63,"featured_media":26380,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[9593],"tags":[],"class_list":["post-26409","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mobilite"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/posts\/26409","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/users\/63"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/comments?post=26409"}],"version-history":[{"count":3,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/posts\/26409\/revisions"}],"predecessor-version":[{"id":26418,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/posts\/26409\/revisions\/26418"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/media\/26380"}],"wp:attachment":[{"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/media?parent=26409"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/categories?post=26409"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amag-group.ch\/blog\/fr\/wp-json\/wp\/v2\/tags?post=26409"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}